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Food Hygiene - DVD

Introduction

Food Hygiene Health & Safety Training DVD for Food Handlers

This DVD Covers

food dvd

This DVD looks at the importance of maintaining high standards of hygiene during the preparation of food. It is aimed at all companies who prepare food on their premises, such as restaurants and catering firms but is also useful to companies with a works canteen.

This title provides kitchen staff with straightforward guidance on how to work hygienically in their kitchens and also looks at the consequences if these procedures are not followed. These consequences can include heavy fines and imprisonment.

Legislation:

There are 3 main laws covering the preparation of food; The Food Safety Act 1990, Food Safety (Temperature Control) Regulations 1995 and Food Safety (General Food Hygiene) Regulations 1995. This Video will help your employees to understand their role in complying with these laws and how they can affect the company.

Cost

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